Meals are provided buffet-style in the dining hall in the Inn three times a day. This means that no one needs to plan and prepare meals, or wash dishes! The meals are camp-fare, with a salad bar at lunch and dinner.
Please indicate on the registration form if you have any dietary restrictions. Our registrar must alert Geneva Point Center (GPC) of these restrictions prior to your arrival. Upon arrival, any dietary requests or concerns can be made directly with GPC.